Italian cuisine recipes of different dish and desserts for your home and restaurant – easy to cook, tasty to eat!
Less than a week of Halloween, we continue to propose ideas for your celebrations. Today’s are easy and fast and are prepared, every one of them, with pizza dough. The little ones can help with the elaboration, and the elders enjoy family time. Look presto pizzazz pizza oven review, we help with pizza.
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The beans of the dead are almond biscuits that are prepared in many Italian regions at the beginning of November, on the occasion of the celebration of the dead. They are very sweet and very tasty. Article by https://jfrankhenderson.com/
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Lemon delicacies, also called nuns’ uncles, are sweets of Campania origin made of sponge cake […]
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This berries cheesecake is a different recipe to create the classic American dessert with some […]
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Radicchio Rosso di Treviso PGI is characterized by an intense dark red colour, white streaks, […]
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A delicious cream of ricotta cheese characterizes this classic cake, scented with orange and thin […]
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Carnival chats are the most prepared and known sweet in Italy at this time of […]
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Anchovies are a cheap blue fish but with meat with a strong taste and rich […]
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A fresh chicken salad ideal to prepare when the heat is felt in the hot […]
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Potato gattò is also known as potato pie or potato soufflé. As you want to […]
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